Pyay University
  • ပင်မစာမျက်နှာ
  • အကြောင်းအရာ
    • ပါမောက္ခချုပ်
    • ဒုတိယပါမောက္ခချုပ်
    • တက္ကသိုလ်သမိုင်းကြောင်း
    • မူဝါဒ
    • ရည်မှန်းချက်
    • ဦးစားပေးလုပ်ငန်းများ
  • ကျောင်းဝင်ခွင့်ဆိုင်ရာများ
    • ကျောင်းဝင်ခွင့်လိုအပ်ချက်များ
    • ကျောင်းလခများ
  • ဌာနများ
    • သိပ္ပံသင်ကြားရေးဌာနများ
      • ရူပဗေဒဌာန
      • သင်္ချာဌာန
      • ဓာတုဗေဒဌာန
      • သတ္တဗေဒဌာန
      • ရုက္ခဗေဒဌာန
    • ဝိဇ္ဇာသင်ကြားရေးဌာနများ
      • မြန်မာစာဌာန
      • အင်္ဂလိပ်စာဌာန
      • ပထဝီဝင်ဌာန
      • သမိုင်းဌာန
      • ဥပဒေပညာဌာန
      • ဘူမိဗေဒဌာန
      • အရှေ့တိုင်းပညာဌာန
      • ဒဿနိကဗေဒဌာန
      • စိတ်ပညာဌာန
      • စီးပွားရေးပညာဌာန
    • စီမံခန့်ခွဲရေးနှင့်ရုံးဌာနများ
  • စာမေးပွဲအောင်စာရင်းများ
    • နေ့သင်တန်းအောင်စာရင်း
    • အဝေးသင်အောင်စာရင်း
  • အဖွဲ့အစည်းများ
    • ပြည်တက္ကသိုလ်ပညာရေးအဖွဲ့
    • ပြည်တက္ကသိုလ်စီမံခန့်ခွဲရေးအဖွဲ့
    • ပြည်တက္ကသိုလ်ဆရာများသမဂ္ဂ
    • ပြည်တက္ကသိုလ်ကျောင်းသားသမဂ္ဂ
  • ကြေငြာချက်များ
  • အခမ်းအနား
  • အင်္ဂလိပ်

Pyay University

ဓာတုဗေဒဌာန

စဉ်အမည်/ရာထူးအီးမေးလိပ်စာ/ဖုန်းနံပါတ်နိုင်ငံသားစိစစ်ရေးအမှတ်နောက်ဆုံးရရှိသောဘွဲ့မွေးနေ့ဓါတ်ပုံ
၁​ဒေါက်တာမြင့်မြင့်သန်း၊
ပါမောက္ခ(ဌာနမှူး)
myintmyintthan@gmail.com ၀၉-၇၈၅၄၀၆၈၂၅၁၂/ကမန(နိုင်) ၀၄၁၉၆၇PhD (Physical Chemistry)၈-၈-၁၉၆၃
၂​ဒေါက်တာစန်းစန်းမြင့်၊
တွဲဖက်ပါမောက္ခ
drsansanmyint09@gmail.com ၀၉-၅၀၄၆၂၀၁၇၊ရတန နိုင်)၀၂၇၈၇၉ PhD (Analytical Chemistry)၁၃-၅-၁၉၆၉
၃ဒေါက်တာမွန်မွန်သူ၊ တွဲဖက်ပါမောက္ခmonmonthu2019@gmail.com ၀၉-၄၅၀၀၆၁၆၇၄၁၂/သဃက(နိုင်) ၀၀၁၅၀၈PhD(Organic Chemistry) ၂၆-၂-၁၉၇၀
၄​ဒေါက်တာမြတ်မိုးဆွေ၊ တွဲဖက်ပါမောက္ခmyatmswe@gmail.com ၀၉-၅၀၅၁၁၆၄၇၊ရတန နိုင်)၀၀၅၄၇၂PhD(AnalyticalChemistry) ၁၇-၇-၁၉၆၉
၅ဒေါက်တာဆွေဆွေဝင်း၊ တွဲဖက်ပါမောက္ခdrswweswewinchem@gmail.com ၀၉-၅၃၁၂၂၃၀၇/ပမန(နိုင်)၀၈၈၁၈၀ PhD (Organic Chemistry)၁၃.၆.၁၉၆၇
၆​ဒေါ်ချိုနွဲ.အေး၊
ကထိက
၀၉-၄၂၃၇၃၁၇၇၂၇/ပမန(နိုင်) ၁၀၆၅၈၀MSc (Organic Chemistry)၁၁-၁-၁၉၆၁
၇​ဒေါ်မြတ်မွန်အေး၊
ကထိက
myatmonaye 2017@gmail.com
၀၉-၂၅၄၂၃၆၂၉၃
၇/ပမန(နိုင်)၀၃၂၄၄၇MSc (organic Chemistry) MRes (organic Chemistry)၂.၇.၁၉၇၁
၈​ဒေါ််ခင််သန််းမြင့်၊
ကထိက
khinthanmyint693@gmail.com
၀၉၄၃၁၃၉၂၄၆
၁၂ ⁄ရကန(နိုင်)၀၀၉၄၂၃MSc(Inorganic chemistry)၁၉-၃-၁၉၆၃
၉​ဒေါက်တာမေခင်ထွန်း၊
ကထိက
၀၉၄၂ ၃၇၄၄၂၆၆၁၂/ကတတ(နိုင်)၀၂၅၁၁၇PhD (Analytical Chemistry)
၂၆-၂-၁၉၇၃
၁၀​ဒေါ်ခင်သီတာမြင့်၊
ကထိက
၀၉၅၀၇၀၁၃၂၁၂/မဂတ(နိုင်)၀၂၁၁၈၂MSc (Physical Chemistry)
၁၇-၅-၁၉၇၄
၁၁ဒေါက်တာဒေါ်စန္ဒာကျင်၊
ကထိက
moonsandarpu@gmail.com
၀၉၅၂၁၁၇၀၆
၉/ပမန(နိုင်) ၀၂၇၉၃၈PhD ,Organic Chemistry, ၂၂-၁၂-၁၉၇၀
၁၂​ဒေါ်မြတ်ကေသီ၊
ကထိက
myatkaythi44@gmail.com
၀၉၄၃၀၀၈၆၇၀
၇/ဇကန(နိုင်) ၀၃၀၈၀၂MSc (Analytical Chemistry)၁၁-၇-၁၉၇၂
၁၃ဒေါ်အေးအေးခိုင်၊
ကထိက
chemicalachitlay@gmail.com
၀၉၇၇၈၉၉၆၄၁၇
၇/ပမန(နိုင်) ၁၀၃၈၄၅M.Sc(Engineering Chemistry)၄-၈-၁၉၇၀
၁၄​ဒေါက်တာလှလှညို၊
ကထိက
hlahlanyo983@gmail.com
၀၉၄၃၀၃၁၀၇၀
၁၂/သဃက(နိုင်) ၀၂၉၂၀၂PhD (Analytical)၁၃-၁-၁၉၇၁
၁၅​ဒေါက်တာမွှေးနံ့သာ၊ ကထိကnanttharh@gmail.com
၀၉၄၂၁၁၀၂၅၆၇
၈/ပဖန(နိုင်)၀၀၇၈၇၉PhD (Physical Chemistry) ၁၃-၁-၁၉၇၂
၁၆​ဒေါက်တာယုယုစမ်း၊
ကထိက
mayu446@gmail.com
၀၉၄၃၀၀၆၉၅၀
၈/မသန(နိုင်) ၀၆၀၆၈၄PhD (Analytical Chemistry)၂၂-၁၁-၁၉၇၂
၁၇​ဒေါက်တာအေးအေးစန်း၊
ကထိက
ayeayesan201213@gmail.com
၀၉-၄၂၁၁၂၂၃၉၇
၈/မတန(နိုင်) ၀၀၁၂၁၁PhD (Analytical Chemistry)၄-၃-၁၉၇၆
၁၈ဦးနိုင်မြင့်စိုး၊
ကထိက
၀၉-၄၂၃၆၈၄၃၄၈၇/ပမန(နိုင်)
၁၁၃၄၁၉
M.Sc(Nuclear Chemistry)၂၇-၇-၁၉၇၅
၁၉​ဒေါက်တာမြတ်သီရိကျော်၊
ကထိက
myatthirikyaw1984@gmail.com ၀၉-၇၇၅၆၇၄၇၄၉၁၂/ရကန(နိုင်) ၀၆၉၂၅၅PhD (Analytical Chemistry)၁၆-၈-၁၉၈၄
၂၀​ဒေါက်တာသိမ့်သိမ့်စမ်း၊
ကထိက
၀၉-၅၃၇၆၅၇၂၇/ပမန(နိုင်)၁၂၉၅၆၆PhD (organic Chemistry)
၁၂-၇-၁၉၈၅
၂၁ဒေါ်တင်မိုးခိုင်၊
လ/ထ ကထိက
၀၉-၆၇၅၇၅၇၄၀၉၇/အဖန(နိုင်)
၀၀၁၃၃၂
M.Sc(Organic Chemistry) ၁၀-၈-၁၉၇၈
၂၂ဒေါက်တာယုယုအေး၊
လ/ထ ကထိက
diamondyuyu.54@gmail.com
၀၉-၅၃၁၂၄၅၁
၇/ပမန(နိုင်)
၁၀၉၆၇၇
Ph.D(Organic Chemistry))၅-၄-၁၉၇၈
၂၃ဒေါက်တာသဥ္ဇာအေး၊
လ/ထ ကထိက
thinzaraye.chem@gmail.com
၀၉-၄၄၉၀၀၃၈၀၃
၇/ပမန(နိုင်)
၁၆၂၅၆၅
Ph.D(Physical Chemistry)၃၁-၃-၁၉၈၉
၂၄ဒေါ်အိချယ်ရီ၊
လ/ထ ကထိက
Eicherry612@gmial.com
၀၉-၄၃၁၉၈၅၈၁
၇/ပမန(နိုင်)
၁၄၅၄၆၈
M.Sc(Biochemistry)
M.Res(Biochemistry)
၁၃-၃-၁၉၈၉
၂၅ဒေါ်ဇင်မာ၀င်း၊
လ/ထ ကထိက
soepaing27@gmail.com
၀၉-၄၅၂၃၃၆၀၁၂
၇/ကပက(နိုင်)
၀၉၁၃၄၇
M.Sc(Organic Chemistry)
M.Res
(Physical Chemistry)
၁၄-၅-၁၉၉၁
၂၆ဒေါ်ဆွေဇင်လှိုင်၊
လ/ထ ကထိက
swezinhlaing17@gmail.com
၀၉-၄၂၃၇၁၃၆၀၁
၇/ပမန(နိုင်)
၁၅၆၃၂၂
B.Ed(Chemistry)
M.Sc(Analytical Chemistry)
၁၇-၃-၁၉၉၂
၂၇​ဒေါ်ယဉ်နွယ်စမ်း၊
သရုပ်ပြ
၀၉-၂၅၃၄၃၄၉၆၈၁၈/ခမန(နိုင်)
၁၈၈၄၈၄
MSc (Organic Chemistry)၂၂-၁၂-၁၉၉၃
၂၈​ဒေါ်မြင့်မြင့်ဆေွ၊
သရုပ်ပြ
၀၉-၄၅၄၄၅၅၀၇၉၀၉၈/ခမန(နိုင်)
၀၅၃၇၆၅
MSc(Analytical Chemistry)၂၃-၁၀-၁၉၈၆
ဓာတုဗေဒဌာနမှ ဆရာ၊ဆရာမများ၏သုတေနခေါင်းစဉ်များ
SrnoName & RankResearch Title
1Dr Myint Myint Than
Professor,
Head of Department
1. Some Necessary Conditions for Chemical Oscillations (MSc, 1989)
2.Syntheses, Characterization and Some Utilizations of Room-Temperature Ionic Liquids (PhD, 2005)
3.Concentration Limits for Chemical Oscillations (AU Journal of Technology, Thailand, 2001, Vol.5, No.1)
4. A Potential Model for Chemical Oscillations (AU Journal of Technology, Thailand, 2001,Vol.5, No.2)
5.An Alternative Electrode System for Monitoring Belousov-Zhabotinsky Chemical Oscillations (AU Journal of Technology, Thailand, 2002,Vol.5, No.3)
6.Study on Reactivity and Reusability of the Prepared Ionic Liquids Via Tetrafluoroborate and Hexafluorophosphate (MAAS,2005,Vol.III, No. 1, 147-161)
7.Evaluation of Phytochemical Constituents, Antimicrobial Activities and Phenolic Contents of Peel and Pulp of Malus domestica Borkh. (Apple) (Pyay University Research Journal, Vol.10,No1, 2018)
8.Study on Some Physico-chemical Properties of Prepared Grape Wine (Pyay University Research Journal, Vol.10,No1, 2018)
2DrSanSanMyint,
Associate Professor
1.Studies on a-Amylase from Bacillus subtilis and Inhibitory Effect of Mercury and Lead Ions (MSc,1997)
2.Isolation andCharacterization of Invertase form Saccharomyces cerevisiae of Local Toddy Juice(2003,PhD)
3. Isolation and Purification of Invertase form Saccharomyces cerevisiae of Local Toddy Juice(MAAS,2005,Vol.III, 1, 367-376)
4.Isolation, Characterization and Immobilization of Invertase from Saccharomyces cerevisiae of Toddy Juice(AUN/SEED –Net 2nd Regional Conference on Biotechnology, 2010,Biotechnology Conference , 45-52)
5.Characterization and Identification of Bacillus subtilis from Sticky Rice(Yangon Uni. Research Journal ,2012,Vol.4,No.3,231-236)
6.Changes in Quality of Brackish Water at Mouth of Yangon River (Hpa-an University Research Journal,2014,Vol.5,No.1, 1-9 )
7.Physicochemical Properties of Some Shrimp Pastes from Dawei District,Tanintharyi Region(JETIR )2019,January, Vol.6, Issue 1,396-401
8.Neutrational and Microbiological Characteristics of Commercial Chicken Balls and Fish Balls from Hpa-an Township,Kayin StateJETIR )2019,May, Vol.6, Issue-5, 443-445
9.Changes in Quality of Brackish Water from Dawei River, Dawei District inTanintharyi RegionJETIR )2019,August-Volume 6, Issue 6,8-13
10.A Study on Chemical Constituent of Fermented Sap( Dawei University Research Journal,2018,Vol. 10, No.1,71-78)
3Dr. Mon Mon Thu (Associate Professor)1..Extraction, Isolation and Structural Study of Lignans in Stems of Taung-Zi Byu(Phyllanthus niruri Linn.)(MSc,1998)
2. .Study on the Antidiabetic Activity and Chemical Constituents of Tinospora cordifolia Miers.(Sindommanwe) and Wedelia calendulaceae Less.(Negya-gale)(PhD,2003)
4DrMyat MoeSwe
Associate Professor
1.Analysis of Mohingar Phat (MSc.1997),
2.Periodical Changes of Physicochemical properties and the Changing Patterns of Microganisms during the Fermentation of NAYWE Leaves(PhD,2008) 3.Investigation of the Antitumor Activity of Acaciaconcinna DC.(Kin-moon-gyin) Leaves(PURJ,vol.9, No.1,2017)
4. Study on Some Physico-chemical Properties of Prepared Grape Wine (PURJ, Vol.10,No.1,2018)
5DrSwe Swe Win
Associate Professor
1.Isolation and Identification of Some Antibacterial Constituents from Cassia siamea Lam. (Me-za-li) (2007,MAAS)
2. Characterization of Pectin Isolated from Fruits of Ficus cunia Ham.(2018,Mandalar Degree College Journal)
3. Phytochemical Analysis and Antibacterial Activity of the Flower of Dolichandron spathacea (L.f.)K.Schum(Ta-Kut)(2019,Mandalar Degree College Journal) 4. Isolation of Eupotariopicrin from the Plant of Eupatorium cannabinum Linn) (Be -Zat) (MSc,1998)
5. Isolation and Identification of Steroid,Terpanoid, Flavonoid and Iridoid Glycoside from Planto major Linn. (Hpa-Kyaw ywet) (MRes, 2000.)
6. Isolation and Structural Elucitadation of some Anti bacterial Compounds from Cassia siamea Linn (Me-za-li)(PhD,2006 )
6Daw Cho Nwe Aye
Lecturer
1. Studies on the Chemistry of "Ya-ga-le"( Abrus precatorius ) and "Ywe-gyi"( Adenanthera pavonina ) seeds (MSc, 1987)
7Daw Myat Mon Aye
Lecturer
1. Studies on the Chemical Constituents of Vitex trifolia Linn.( Kyaungban) (MSc,2003)
2.Structure Identification of Furanocembranoid Compounds Isolated from the Stem Bark of Croton Oblongifolius Roxb.(MRes,2014)
3.Some Chemical Analyses and Determination of Antioxidant Property of Neem Leaf ( Azadirachita indica A.Juss ) ( URJ ,December, 2011 , Vol.4, No.3 )
4. Study on the Preparation and Identification of Cellulose Acetate from Powder of Rice Straw , Teak Saw Dust and Bamboo Saw Dust (Mandalay University Research Journal , December ,2017, Vol. 8 )
5. Determination of Optimum Method for the Preparation of Cellulose Acetate from Cellulosic Waste Teak Saw Dust Sample ( Pyay University Research Journal ,December , 2017 ,Vol.9, No.1)
6.Nutritional Composition and Preparation of Biethanol from Sweet Potato and Potato ( Universities Research Journal , August ,2017 , Vol.9,No.1 )
7. Determination of Optimum Method for the Preparation of Cellulose Acetate from Celluloic Waste Bamboo Sample ( Mandalay University Research Journal , December , 2018 , Vol.9, No.2 )
8Daw Khin Than Myint
Lecturer
1. Studies on the preparation & properties of Some Refractory Materials (MSc,1994)
9Dr May Khin Htun
Lecturer
1. Ultraviolet Spectroscopic Determination of Tyrosine for Bacillus subtilis Neutral Protease Catalyzed Reaction (MSc,2000)
2. Inhibitory Studies on Bacillus subtilis Neutral Protease with EDTA (MRes,2001)
3. Quality Assessment of Ka-ku-yan (Polynemus indicus), Nga-mote-phyu (Pampus argenteus), and Nga-mote-mei (Parastromatus niger) for Export (PhD,2005)
4. Chemical Indices of Decomposition in Ka-ku-yan (Polynemus indicus), Nga-mote-phyu (Pampus argenteus), and Nga-mote-mei (Parastromatus niger) 2005,MAAS, Vol.III,No.1
10Daw Khin Thida Myint
Lecturer
1. Study on the Physicochemical characteristics of renewable Resource(Myanmar Lacquer, Thitsi) (MSc, 2001)
11Dr Sandar Kyin
Lecturer
1. α, β Epoxy sulfoxides as useful intermediates in organic synthesis. A novel synthesis of Dialkyl ketones and a synthesis of aldehyde from ketone by one carbon elongation (MSc )(2000)
2.Structural Identification of Asarone isolated from Acorus calamus Lin (Lin-ne) (MRes)(2001)
3.Structural Elucidation of a Bioactive Unknown Organic compound isolated from selected Myanmar Indigenous Medicinal plant Grevillea robusta A. Cun (Kha-daw-hmi)(PhD ) (2007)
4.Chemical Analysis and α-Glucosidase Inhibitory Effect of Bizat Leaves ( Eupatorium odoratum Linn.)
( University Research Journal, 2011, Vol.4, No.3)
5.Chemical Analysis and Qualitative Determination of Fatty Acid Composition from Plukenetia volubilis L.
(Pyay University Research Journal, Vol.9, No.1, 2017)
6.Evaluation of Phytochemical Constituents, Antimicrobial Activities and Phenolic Contents of Peel and Pulp of Malus domestica Borkh. (Apple)
(Pyay University Research Journal Vol.10,No1, 2018)



12Daw Myat Kay Thi Lecturer1. Studies on the Effect of Various Nutrient Media on Bacillus Polymyxa (Part II) (MSc,2000)
13Daw Aye Aye Khaing
Lecturer
1.Preparation of Tomato Ketchup (MSc,2001)
14Dr.Hla Hla Nyo
Lecturer
1.Studies on Beta Glucosidase from Trichoderma Viride (MSc,2000)
2. Purification and Charaterization of Cellobiase from Almond Kernels(PhD,2009)
3.Inhibitory Effect of Beta -Glucosidase from Almond Kernels (MAAS,2012,Vol.X, No.1)
15Dr Hmwe Nantthar
Lecturer
1. Periodate-Permanganate Oxidation of Terminal Methylene Group Present in Organic Compounds (MSc,2000)
2. Studies on the Biosorption Properties of Seed Powder of Strychnos Potatorum Linn. (Khaboung-Yae-Kyi) for Textile Dyes(PhD,2014)
3. Decolorization and Optimization of Strychnos Potatorum Linn. (Khaboung-Yae-Kyie) Seed Powder on Organic Dyes Such as Basic Dye (Rhodamine B) and Acidic Dye (Congo red)(Journal of the Myanmar Academy of Arts and Science, Vol.XIII, No.1, June 2015)
4. Study on the Sorption of Lead by Strychnos Potatorum Linn. (Khaboung-Yae-Kyie) Seed Powder (Pyay University Research Journal, Vol.8, No.1, 2016)
16Dr Yu Yu San
Lecturer
1. Preparation of Chillies Sauce (MSc Thesis, 2001)
2. A Study on Enzymic Properties of Protease from Some Types of Plant Seeds (PhD Thesis, 2013)
3.Characterization of Protease from Pe-gyi Seeds ( Dolichos lablab L.)(Pyay University Research Journal, Vol.5, No.1, December, 2013)
4. Preparation and Immobilization of Protease from Pesin-Ngon Seeds ( Cajanus cajans L. ) (MAAS, Vol.XII, No. 1, 135-145, March 2014)
5. Adsorption of Eco-friendly Natural Dye Extracted from Leaves of Tectona grandis L. (Teak) on Cotton ( Pyay University Research Journal, Vol.9, No.1, December, 2017)
17Dr Aye Aye San
Lecturer
1. Studies on Mud from Mud Volcano Na-Gha-Pwet-Taung in Minbu Township (MSc , 2004)
2. Enzymic and kinetic Properties of Protease from Torpedo scad ( Megalaspis cordila L.)(PhD , 2013)
3.Immobilization and Application of Protease from Viscera of Torpedo scad ( Megalaspis cordila L.) (MAAS, Vol.XII, No. 1, 81-96, 2014)
18U Naing Myint Soe
Lecturer
1.''Determination of manganese Content in dry cell by gamma ray''(MSc,2004)
19Dr.Myat Thiri Kyaw
Lecturer
1.Spectrophotometric Determination of Sodium Ions in Blood, Water and Juice Sample(MSc,2008)
2.Synthesis of Mn 2 O 3 , Mn 3 O 4 and NiMn 2 O 4 Nanoparticles and the Application of Mn 3 O 4 Nanoparticles (PhD,2014)
20Dr Theint Theint San
Lecturer
1. Study on the Parameter of Waste Water from Recycle Paper Making Industry (MSc,2011)
2. Screening of Myanmar Medicinal Plant Scadoxus multiflorus Mart. for Bioactive Compound (PhD,2016)
21Daw Tin Moe Khaing
Assistant Lecturer
1.Studies on the Chemical Constituents and Antibacterial Activities of ACALYPHA INDICA LINN.(KYAUNG SE)(MSc,2007)
22Dr.Yu Yu Aye
(Assistant Lecturer)
1Study on Some Content of Ipomen Aquatica Fork(Yoe Ka Zun)(MSc,2007)
2.Antimicrobial Activities and Preliminary Chemical Investigation of Eclipta Alba(L). Hassk(Kyeik-Hman)(MRes,2008)
3.Feasibility Study of Water as Hydrogen Source For Use in Internal Combustion Engines (ICE).(PhD,2012)
23Dr.Tinzar Aye
(Assistant Lecturer)
1.Preparation of Cellulose Hydrogen Films From Sugar Cane Bagasse(2018) Vol XVI.No.1B(MAAS)
2.Studies on Some Physicomechanical and Antimicrobial Properties of Prepared Cellulose Hydrogel Films. (2019) Vol.XVII, No.1.A(MAAS)
3.Study on Colour Removal of Wastewater by Prepared Corn Cob Activated Carbon(MSc,2012)
4.Removal of Some Heavy Metals by Activated Carbon From Corn Cob(MRes,2014)
5.Cellulose Hydrogel Films. Prepared From Sugar Cane Bagasse for Biomedical Application.(PhD,2019)
24Daw Ei Cherry
(Assistant Lecturer)
1.Extraction of Natural Dye from the Flower of Tagetes Erreta Linn.(Htet-Ta-Yar-Pyin-Thit)(MSc, 2012)
2.Evaluation of Anti-Solar Property and Isolation of Some Chemical Constituents From Flowers of Sesbania Grandiflora(L). Pers. (Pauk-Pan-Phyu)(MRes, 2013)
25Daw Zin Mar Win
Assistant Lecturer
1.Determination of Antimicrobial Activities and Chemical Constituents from the Stem Bark of Oroxylum Indicum Vent.(Kyaung-sha)(MSc,2014)
2.Sorption of Toxic Heavy Metal Ions by Activated Carbon Prepared from Tea Waste(MRes,2015)
26Daw Swe Zin Hlaing
Assistant Lecturer
1.Study On Some Characteristics of Organic Fertilizer Based on Trichoderma harzianum And Cow Dung Manure.(MSc,2015)
27Daw Yin Nwe San
Demonstrator
1. Chemical Investigation of Phytochemical Screening, Antimicrobial Activities And Extraction of Essential Oil from the Stem Bark of Croton oblongifolius Roxb. (MSc,2017)
28Daw Myint Myint SweStudy on the Classification of Enzyme Reaction (MSc,2010)

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